Two Chefs - Rye BA Imperial Stout
Imperial Stout aged in Heaven Hill Barrels for 12 months.
Pitch black with a white foam. Powerful aromas of cocoa, caramel, coconut, rye, toasted oak and chocolate, finishes with a kiss of oak tannins and a mouth coating richness.
14.2% ABV, 330ml Bottle
Allergens - Gluten Wheat Barley