A Gentle Nod To Welcome Visitors
Modern Barley Wine
This is our garden,both of us just visiting.Buds, and fresh new growth. 9.0% ABV 440ml Aroma & Flavour: Smooth orange juice and pulped mango, leading to sticky marmalade with some honey notes coming through Body: Seriously full-bodied and sweet with a...
Boundary Brewing Cooperative - Filthy Animal
Imperial Stout with chilli brewed by Boundary Brewing Cooperative in Belfast, Northern Ireland. Boundary opened in 2015 and is a co-operative brewery owned by its members. Boundary say: "It's 'summer' in Belfast. So we thought we'd package an Imperial Stout with Chilli. Luscious and...
Black Is Beautiful
Imperial Stout
Spiced Imperial Stout made in collaboration with Rock Leopard. This Imperial Stout is our contribution to the Black Is Beautiful initiative hosted by Weathered Souls Brewing Co and has been brewed with our friends from Rock Leopard. It's built on...
Only A Dream Can Kill A Dream
Fresh, Funky Barrel-fermented Pale with Tropical Fruits
Fresh, Funky Pale Ale full of tropical fruit salad flavours. Racked onto the remaining lees in first-use French natural red wine barrels, this Pale first developed delicate funky notes and a refreshing, dry finish. Refermentation on passion fruit, pineapple and...
JW Lees Harvest Ale 2014
English Barley Wine by JW Lees. 2014 vintage. JW Lees say: "Our limited edition vintage barley wine is made but once a year. It's brewed with the first hops to be harvested, and then we add the very finest British...
JW Lees Harvest Ale 2017
English Barley Wine by JW Lees. 2017 vintage. JW Lees say: "Our limited edition vintage barley wine is made but once a year. It's brewed with the first hops to be harvested, and then we add the very finest British...
Person Woman Man Camera TV: A Cognitively Adequate Ale
Apple Pie Inspired Brown Ale
Friends & Family & Beer is more than a not-for-profit festival — it’s a wider celebration of community, creativity and independent values. To emphasise this, we’re brewing a series of collaborations with our friends, and donating 5% of profits from...
La Deuxième Saison Des Poires
Brewed with our friends from After The Harvest and Oliver's, this beer-perry hybrid is crisp, vibrant and thirst-quenching, finding harmony between classic perry flavours, yeast aromatics and hop notes. It was created by blending beer wort with pear juice and...
Blackberry Farm - En Honneur De Toi
Seasonal Saison. Blackberry Farm say: This Saison brewed with Comet hops features aromas of gingersnap, lemon and orange zest with subtle malt sweetness, hints of grapefruit and pine with an earthy herbal note. 8.6% ABV x 750ml bottle
The Veil - Petalz Orangeberry (collab w/ Jester King)
Mixed Fermentation Ale brewed by The Veil Brewing in Richmond, Virginia, in collaboration with Jester King. The Veil say: Final variant in the Petalz series in collaboration with our friends at Jester King! It’s a Mixed Fermie brewed back in...
The Veil - Worn
Barrel-aged Barley Wine brewed by The Veil Brewing in Richmond, Virginia. The Veil say: Worn is a blonde American Barleywine aged in bourbon barrels for 24 months then dry-hopped with fresh Citra and whole leaf Cascade. Flavors of rich molasses and...
The Bruery - Thomas Rutherford
Imperial Stout/wine hybrid aged in oak - a true occasion beer. The Bruery say:  Resting within this Burgundy glass bottle is an elegantly enjoyable version of the Bruery’s acclaimed stout Black Tuesday. Thomas Rutherford was crafted through careful fermentation of Black...
Green Bench - Alice
Alice is a foeder fermented, wine barrel-aged Golden Sour fermented with a house mixed culture of yeast and bacteria. The result is a dry golden ale, with an intense natural stone fruit aroma and flavour that is enhanced by a...
The Bruery - Melange #1
Oak-aged, blended Strong Ale. The Bruery say: "Mélange #1 was the first in our line of barrel aged beer blends and continues to be one of our favorites. A curious blend of our bourbon barrel aged stout, Black Tuesday, along with...
The Bruery - Soie
Blended sour ale aged in oak and bourbon barrels, made with the solera method. The Bruery say: "Le douzième anniversaire of The Bruery brings another celebratory ale true to tradition. The masterful Solera blending method combined with bourbon barrel-aging builds layers...
Other People Are Not Me
Blended Foudre Beer
A foudre beer with native chuckleberries. The origins of this beer lead us back to our 2017 collaboration with De Garde, a masterful brewery in Tillamook, OR devoted to spontaneous beers. Their house culture, after 30 months and two light...
Green Bench - Feel The Love
Blended Foeder fermented and wine barrel-aged mixed culture saison with aged whole leaf hops. 5.0% ABV, 375ml bottle Allergens: Gluten. Barley, Oats, Wheat.  
Dwinell Country Ales - Rootbound
Field Beer refermented with rhubarb and cherries. Dwinell Country Ales say: A sessionable mixed-culture farmhouse ale re-fermented with local rhubarb, cherries, and wild yeast. Mild malt flavors and a lively acidity are balanced by a dry finish. 5% x 500ml...
The Bruery - Annuel
Blended sour ale aged in oak and bourbon barrels, made with the solera method. The Bruery say: "A half-decade of brewing wildly unique farmhouse-style ales calls for a craftful crown on an anniversary celebration. Like all Annuel projects, this quinary ale’s...
Dwinell - Past Tense Barrel-Aged Wild Amber Ale
An open-cooled barrel-aged wild golden ale blended with a barrel-aged farmhouse pale ale. An expressive balance of oak, acid, estate-grown malts, and the delicate microflora of the Klickitat Valley. Brewed in collaboration with Varietal Beer Company (Sunnyside, WA). 7.9% x...
Jester King - Snörkel
Snörkel — a farmhouse ale brewed with alderwood smoked sea salt and oyster mushrooms grown by our neighbour Logro Farms. Logro Farms is located just a few hundred yards from Jester King Brewery at Ceres Park Ranch. Snörkel takes partial...
The Bruery - Horse In The Orchard
Oak-aged Saison aged on plums and apricots. The Bruery say: "Horse in the Orchard is a tart saison aged on Midas Plum and Apricots. Reminiscent of the dependable, spirited nature of a classic Belgian-style farmhouse ale with an added sharpness from our sour...
Modern Times - Revolution of the Moon
Cherry & Vanilla Sour. Modern Times say: To achieve this luxurious spectacle of funk, we began by laying a sour blond ale down to rest in rich, jammy red wine barrels for over a year. The glorious nectar that emerged was then...
Dwinell Country Ales - Fruit Machine
A Cherry Wild Ale. Dwinell Country Ales say: A blended farmhouse ale refermented over Bing cherries and aged for a year in freshly emptied red wine barrels. 6.5% x 500ml bottle
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